Join date: Mar 1, 2021
Dec 6, 2021 ∙ 3 min
Potato Gnocchi with White Ragù
ENGLISH: INGREDIENTS/DIRECTIONS/BAKING/TIPS The ragù bianco or white ragù is the tomato-free variant of the traditional ragù alla...
May 23, 2021 ∙ 4 min
You can't say you know Italian pizza if you've never tried "calzone": a soft, yeasty dough filled with all sorts of goodies, baked or fried.