Maria-LucreziaMar 52 min#PastaORECCHIETTE with BROCCOLI: simple, healthy, delicious, sustainable!Indulge in the simplicity of a sustainable Orecchiette-Broccoli recipe, passed down through generations. Easy, healthy, and full of flavor!
BenedettaDec 6, 20213 min#PastaPOTATO GNOCCHI with WHITE RAGU'INGREDIENTS/DIRECTIONS/COOKING/TIPS This ragù bianco or white ragù is the tomato-free variant of the traditional ragù alla bolognese....
BenedettaMay 23, 20214 min#Pizza&SourdoughSourdough CalzoneYou can't say you know Italian pizza if you've never tried "calzone": a soft, yeasty dough filled with all sorts of goodies, baked or fried.
BenedettaApr 25, 20213 min#Pizza&SourdoughSOURDOUGH POTATO FOCACCIA with Marzanino TomatoesTwo words to describe this focaccia: super soft. Sourdough, smashed potatoes, EVO and re-milled semolina create the perfect recipe.